In Ristorante Italia, each player owns an Italian restaurant, a restaurant that he wants to make better than everyone else's in order to have the most points at the end of the game. To do this, a player must set up the menu, draw recipe cards, go to the town markets to collect needed ingredients, improve and enlarge the restaurant, improve the staff's cooking skills (as indicated by the cook-o-meter), and otherwise do whatever is necessary to have the most exemplary restaurant in the city.
Ristorante Italia lasts four phases, with each phase being comprised of three rounds. In each round, players can perform two actions from this list: draw recipe/wine cards, buy ingredients, buy rooms, take a "personal touch" cube, buy a bonus card, or buy a cooking training course. Special events during the game include VIP visits, culinary reviewer visits and the final National Cooking Contest, in which players will compete with their best recipes.
To achieve victory, players can follow an economic strategy – focusing on a menu which provides a strong revenue – or a quality strategy, in which the restaurant features special recipes matched to unique wines. Both strategies can lead to victory, and a balanced strategy can also be a good idea.
2 hrací desky, 5 hráčských desek restaurací, 5 skládacích boxů obchodů, 147 dílků ingrediencí, 4 žetony VIP hostů, 3 žetony zlaté vařečky, 3 žetony kuchařských kurzů, 11 žetonů místoností, 6 žetonů hvězdiček, 15 speciálních žetonů, 87 žetonů mincí, 5 plastových šálků, 6 plastových kuchařských čepic, 18 karet předkrmů, 30 karet hlavních jídel, 30 karet druhých chodů, 30 karet dezertů, 40 karet vín, 28 bonusových karet, 17 dřevěných kostek, pravidla.